WE REGULARLY VISIT OUR REGION’S wineries to sip new varietals, taste from the barrel and meet with winemakers. We also enjoy meeting other winery guests. Though most of them are retirees, or boomers like ourselves, we notice more millennials at local wineries and tasting rooms.
We’ve run into these unpretentious and adventurous wine drinkers at the [...]
Filed under FWA blog, Wine · Tagged with Amador County, Amador County wine tasting, beer, Behind the Cellar Door, bent metal, El Dorado County, El Dorado County wine tasting, Foothills Celebration, Gen Wine, Grass Valley wine tasting, Highway 174, Highway 49, Huffington Post, Jackson Starr, Jeff Pelline, Leora Kalidow, Mark Henry, millennials, Montoliva, Naggiar, Nevada County wine tasting, Passport, pilot peak, Sierra Knolls, Sierra Starr, Smith Vineyard, sommelier, Wine, Wine Market Council, Wine tasting, young people
What’s new at Sierra Foothills wineries:
NEVADA CITY WINERY & GOLDEN ERA
Local collaboration is a theme in the New Year, among chefs, restaurateurs, farmers, winemakers and brewmasters. In one example, Nevada City Winery in Nevada County CA is providing a custom-blended wine to the Golden Era cocktail lounge, also in the city’s historic downtown.
Nevada City Winery’s [...]
Filed under FWA blog, Wine · Tagged with award France, bent metal, downtown Nevada City, Father Hart, Gamay, Golden Era lounge, Golden Era Red Blend, Golden Era white blend, Jeff Pelline, JPM, Mark Foster, mourvedre, Nevada City Winery, Nevada County, Placer County, Popie Wines, Roman Red, Sangiovese, syrah, Valentine's Day, Wine tasting
Italy is a wine-lover’s paradise and locals buy it on tap (“alla Spina”), bringing their own bottle and filling it themselves at the winery.
Sierra Knolls’ Bear River Tasting Room offers a “refillable bottle” option for red (a blend of Primativo, Barbera and Sangiovese) and white (a blend of Chardonnay and Sauvignon Blanc) in one litre [...]
MARDI GRAS DINNER, MARCH 4TH
Jim E’s Catering/Club 141 and Bent Metal Winery present
Mardi Gras Dinner on Fat Tuesday!
March 4, 2014, 6:30pm, cost $45.00/ person
The Foothills Celebration in Grass Valley on Saturday, March 1, is one of the region’s premier wine and food pairing events. Spend the afternoon, from 1-4 p.m., strolling the shops and sites of historic downtown Grass Valley.
Tickets are $35 until February 22 and $45 afterward. The ticket includes unlimited wine tasting from 30 foothill [...]
The 2014 San Francisco Chronicle Wine Competition included winners from Sierra Foothills wineries including Avanguardia, Bent Metal, Ciotti, Le Casque, Montoliva, Naggiar, Popie, Secret Ravine, Solune and Viña Castellano, among others.
Viña Castellano won “best of class,” and Naggiar won two “double golds.” The “Loomis Loop” wineries, which we write about in our magazine, did exceedingly [...]
The much-anticipated Dungeness crab season opened Friday, with optimism for a crab bounty.
Last year was one of the best hauls on record. Restaurants and fish markets were busy placing orders for the tasty crustacean, popular from Thanksgiving to Christmas and into the New Year.
Sierra Foothills crab connoisseurs can begin purchasing the fresh crustacean locally next [...]
Naggiar, Pilot Peak, Sierra Knolls’ Bear River Tasting Room, Sierra Starr and others celebrate wine, food and music with regular festivities throughout spring and summer.
Along with others, Bent Metal, just past the county fairgrounds in Grass Valley, and Solune and Montoliva along pastoral Hwy. 174, offer idyllic picnic spots. You’ll find picnic tables and Adirondack [...]
LIKE SAMPLING CHEESE, we enjoy savoring Sierra Vintners’ wineries in “small bites”:
A trip along Hwy. 49 to visit Sierra Knolls’ Bear River Wine Tasting room and Naggiar, for example; or a drive along McCourtney Road outside Grass Valley to visit Bent Metal, continuing along Indian Springs Road into Penn Valley, stopping at Pilot Peak.
It’s a [...]
NATURE HAS BEEN KIND TO CALIFORNIA WINEMAKERS this year. It has been a splendid growing season, starting with a quick bloom this spring and ending with warm days and cool nights during the harvest.
This has led to renewed optimism for winemakers, who have contended with topsy-turvy weather and economic hardship in recent years.
A bountiful harvest—both [...]